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Cleaning Of Used Wine Barrels
You can do this using the following methods:Method A:
1. Rinse the barrel several times with cold water until the waste water runs clear. If the barrel is very dirty you can use soda. Then rinse with plenty of water.
2. Lay the barrel bunghole downwards and allow it to dry completely.
3. Treat with sulfur, 10-20 grams sulfur sticks per barrel. Treat with sulfur regularly approx. every 4-6 weeks.
Method B:
1. Begin by rinsing the barrel out with cold water and then with very hot water (175 ° F / 80 ° C) until the water runs clear.
2. Lay the barrel bunghole downwards and allow it to dry completely..
3. Treat with sulfur, 10-20 grams sulfur sticks per barrel.. Treat with sulfur regularly approx. every 4-6 weeks.
Note: Our barrels have not been sulfur treated on delivery as they are brand new. Small barrels can be cleaned with water and sulfur powder, approx. 1 gram per 5 liters of water.
You can do this using the following methods:
Method A:
1. Rinse the barrel several times with cold water until the waste water runs clear. If the barrel is very dirty you can use soda. Then rinse with plenty of water.
2. Lay the barrel bunghole downwards and allow it to dry completely.
3. Treat with sulfur, 10-20 grams sulfur sticks per barrel. Treat with sulfur regularly approx. every 4-6 weeks.
Method B:
1. Begin by rinsing the barrel out with cold water and then with very hot water (175 ° F / 80 ° C) until the water runs clear.
2. Lay the barrel bunghole downwards and allow it to dry completely..
3. Treat with sulfur, 10-20 grams sulfur sticks per barrel.. Treat with sulfur regularly approx. every 4-6 weeks.
Note: Our barrels have not been sulfur treated on delivery as they are brand new. Small barrels can be cleaned with water and sulfur powder, approx. 1 gram per 5 liters of water.
Method A:
1. Rinse the barrel several times with cold water until the waste water runs clear. If the barrel is very dirty you can use soda. Then rinse with plenty of water.
2. Lay the barrel bunghole downwards and allow it to dry completely.
3. Treat with sulfur, 10-20 grams sulfur sticks per barrel. Treat with sulfur regularly approx. every 4-6 weeks.
Method B:
1. Begin by rinsing the barrel out with cold water and then with very hot water (175 ° F / 80 ° C) until the water runs clear.
2. Lay the barrel bunghole downwards and allow it to dry completely..
3. Treat with sulfur, 10-20 grams sulfur sticks per barrel.. Treat with sulfur regularly approx. every 4-6 weeks.
Note: Our barrels have not been sulfur treated on delivery as they are brand new. Small barrels can be cleaned with water and sulfur powder, approx. 1 gram per 5 liters of water.
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